25 vegetable farms passionate about production techniques and driven by the quality and the specific requirements of our partner customers.
More than 1,200 hectares of cultivated land including 220 large cold shelters are spread over the territory of the Pays de la Loire region and ensure an excellent rate of service.
A collective platform of 16,000 sqm based in the heart of Nantes' market gardening valley allows all of our vegetable production to prepare and ship in optimal conditions of freshness